Category: Beer History

Beer History, Sours

Berliner Weisse: “The Champagne of the North”

Berliner Weisse

  The Style Sour beers are just recently coming into the craft beer and home brewing spotlight. For those who have never tried a “sour” beer, Berliner Weisse is the perfect starting point. A Berliner Weisse isn’t extremely tart, nor is it considered overly “funky”. Berliners offer a reserved lactic sourness and crisp dryness. The …